| 书目名称 | Food Chains and Human Nutrition |
| 编辑 | Kenneth Blaxter (Director) |
| 视频video | http://file.papertrans.cn/345/344949/344949.mp4 |
| 图书封面 |  |
| 描述 | The purpose of the third symposium organised by the Advisory Committee on Nutrition and Crop Husbandry _of the Rank Prize Funds was to explore in some depth the complex processes whereby organic and inorganic materials reach man‘s diet, paying particular attenti |
| 出版日期 | Book 1980 |
| 关键词 | amino acid; diet; health; nutrition |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-94-011-7336-0 |
| isbn_softcover | 978-94-011-7338-4 |
| isbn_ebook | 978-94-011-7336-0 |
| copyright | Applied Science Publishers Ltd 1980 |
|Archiver|手机版|小黑屋|
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