Titlebook: Ethics of Charitable Food; Dilemmas for Policy Leire Escajedo San-Epifanio,Esther M. Rebato Ochoa Book 2022 The Editor(s) (if applicable)

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,The Right to Food and the Essential Promotion of Personal Autonomy: The ‘How’ Matters,rely a decade ago. While acknowledging that gestures of compassion and solidarity are a feature of every society, this chapter looks at food redistribution from the perspective of human rights. The human right to food is not, according to the United Nations, a right to be fed, but a right to feed on

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Criminalising Poverty: The Stigma of Social Inequalities Within the Constitutional Framework of thegnificant increase in inequality not only between, but also within, member states. The reason for these changes to European post-war social models may be found in the new legal-political model for the European Union that was launched with the Treaty of Maastricht in 1992. Its most disruptive effects

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Other Ways of Eating in Spain: Food Itineraries in a Context of Increasing Precarisation, in other European countries, the administration has addressed the rising social demand for food assistance by strengthening and institutionalising a broad network of non-profit organisations that usually – though not exclusively – manage it under the guidance of the municipal social services. Based

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The Corporatization of Food Charity in Canada: Implications for Domestic Hunger, Poverty Reduction,politicization of domestic hunger as a matter of human rights and welfare state obligations. It explores the processes and roles played by ‘Big Food’, dominated by the US transnational food industry (see . Editors. PLoS Med 9(6):e1001246. ., 2012; Hoffman B. Behind the brands: food justice and the B

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