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Titlebook: Energy and protein metabolism and nutrition in sustainable animal production; James W. Oltjen,Ermias Kebreab,Hélène Lapierre Book 2013 Wag

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楼主: Gratification
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Energy for maintaining liveweight: an indicator of adaptive abilities of beef cows?uctive performances. In such conditions, individuals’ robustness could be estimated by indicators of animal adaptive abilities which account for energy variations across the productive cycle. In mature suckler cows, the net energy requirements for production are low (30%) compared to those for maint
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Response to high altitude grazing in metabolic traits and performance by yak crossbreds and yaks. Yaks are known to be well adapted to cope with low oxygen partial pressure, low temperatures and the harsh mountain environment (Wiener .., 2003), and the resulting energy deficiency. Less information is available on the adaptive capabilities of yak crossbreds. Crossbreeding is a strategy to obtai
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Net energy and protein requirements for growth of goats kids ingested in products. Current feeding systems for goats still comprise information extrapolated from sheep and/or cattle. However, the data obtained with these species should not be used for goats, because of differences between these species, such as dietary habits, physical activity, milk and car
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Source of carbohydrate and protein in the diet of recently weaned dairy calvesain (ADG) decreased when starch from corn was replaced with sources of digestible fiber; i.e. soybean hulls, wheat middlings, or distiller‘s dried grains with soluble (Hill .., 2008; Suarez-Mena .., 2012). Additionally, limited recent research has not demonstrated consistent ADG responses to manipul
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1570-7318 otein are utilized and interact in farm animals.Contains staAs world population increases, demand for food and particularly animal products is expected to grow substantially. Because of limited area for expansion of animal agriculture and growing consumer concern for the environmental impact of anim
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