| 书目名称 | Electronic Waste Pollution | | 副标题 | Environmental Occurr | | 编辑 | Muhammad Zaffar Hashmi,Ajit Varma | | 视频video | | | 概述 | Comprehensive overview on e-waste sources and entry routes in soil, air, water and sediment.Addresses impact of e-waste on soil microbial community diversity.Provides strategies for the management of | | 丛书名称 | Soil Biology | | 图书封面 |  | | 描述 | .Electronic and electric waste (e-waste), defined as end-of-life electronic products, including computers, television sets, mobile phones, transformers, capacitors, wires and cables, are a major global environmental concern. The crude recycling of e-waste releases persistent toxic substances, such as heavy metals, polybrominated diphenyl ethers (PBDEs), polychlorinated dibenzodioxins (PCDDs), polychlorinated dibenzofurans (PCDFs), polycyclic aromatic hydrocarbons (PAHs) and polychlorinated biphenyls (PCBs), and the environmental pollution and health risks caused by the improper disposal of e-waste has become an urgent issue...This book offers an overview of e-waste history, sources, and entry routes in soil, air, water and sediment. It also addresses e-waste transport and fate, bioavailability and biomonitoring, e-waste risk assessment, impacts on the environment and public health. In addition, it discusses the impact of e-waste on soil microbial community diversity, structure and function and reviews the treatment and management strategies, such as bioremediation and phytoremediation, as well as policies and future challenges...Given its scope, it is a valuable resource for studen | | 出版日期 | Book 2019 | | 关键词 | electronic waste; e-waste; soil environment; microbial ecology; biomonitoring; public health; toxicity; env | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-26615-8 | | isbn_softcover | 978-3-030-26617-2 | | isbn_ebook | 978-3-030-26615-8Series ISSN 1613-3382 Series E-ISSN 2196-4831 | | issn_series | 1613-3382 | | copyright | Springer Nature Switzerland AG 2019 |
The information of publication is updating
|
|
发表于 2025-3-21 17:00:32
