| 书目名称 | Edible Medicinal And Non-Medicinal Plants | | 副标题 | Volume 2, Fruits | | 编辑 | T. K. Lim | | 视频video | | | 概述 | More than 300 coloured illustrations per volume.Referenced up-to-date-information on nutritive and medicinal properties.Common and vernacular names to help in plant identification | | 图书封面 |  | | 描述 | This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae, Ericaceae and Fabaceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references. | | 出版日期 | Book 2012 | | 关键词 | Bioactive plant products; Edible / food plants; Medicinal plants; Natural plant products; Plant uses | | 版次 | 1 | | doi | https://doi.org/10.1007/978-94-007-1764-0 | | isbn_softcover | 978-94-024-0569-9 | | isbn_ebook | 978-94-007-1764-0 | | copyright | Springer Science+Business Media B.V. 2012 |
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发表于 2025-3-21 19:45:26
