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Titlebook: Economics and Ecology; New frontiers and su Edward B. Barbier (Senior Lecturer) Book 1993 Springer Science+Business Media Dordrecht 1993 bi

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发表于 2025-3-21 19:30:44 | 显示全部楼层 |阅读模式
书目名称Economics and Ecology
副标题New frontiers and su
编辑Edward B. Barbier (Senior Lecturer)
视频video
图书封面Titlebook: Economics and Ecology; New frontiers and su Edward B. Barbier (Senior Lecturer) Book 1993 Springer Science+Business Media Dordrecht 1993 bi
描述In the Summer of 1991, Bob Carling, who was then Life Sciences Editor of Chapman & Hall, approached me over the possibility of producing an edited volume of works on economics and ecology. As we discussed the matter further, what became clear is that there is a growing literature on the‘ frontiers‘ of both disciplines that has involved economists ‘borrowing‘ from ecology and ecologists ‘borrowing‘ from economics. We decided that this volume should try to provide a small cross-section of that literature. I was very much interested in editing this volume for several reasons. First, one of my principal interests in economics has been how the economic analysis of natural resource and environmental problems can benefit from the concepts and lessons learned from other disciplines, in particular ecology. I was grateful at having the opportunity to pull together a selection of readings that illustrate how the integration of the two disciplines can lead to fruitful analysis. Second, I was also aware that, as Director of the London Environmental Economics Centre and as a Senior Researcher at the International Institute of Environment and Development, I was fortunate to have worked with or to
出版日期Book 1993
关键词biodiversity; ecology; environment; productivity; sustainability; sustainable development
版次1
doihttps://doi.org/10.1007/978-94-011-1518-6
isbn_softcover978-94-010-4663-3
isbn_ebook978-94-011-1518-6
copyrightSpringer Science+Business Media Dordrecht 1993
The information of publication is updating

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https://doi.org/10.1007/978-3-658-30433-1rmation. There is a key distinction between ‘classical’ science and system science. Classical (or reductionist) science is based on the resolution of phenomena into isolatable causal trains and the search for basic, ‘atomic’ units or parts of the system. Classical science depends on weak or non-exsi
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Forschungsdesign und Methodensetting,lution. To the ecologist it is a way of providing sufficient food without degrading natural resources. To the economist it represents an efficient long term use of resources, and to the sociologist and anthropologist it embodies an agriculture that preserves traditional values. Almost anything that
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https://doi.org/10.1007/978-3-8350-9654-7widespread theoretical and empirical reappraisal of the dynamics of agricultural sector performance in such countries. A common thread running through this reappraisal is the observation that falling agricultural productivity reflects the widespread degradation of the resource base. As Pearce, Barbi
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https://doi.org/10.1007/978-1-349-09033-4 many reasons why diversity itself should be conserved, but perhaps the most important is the potential contribution of genetic information embodied in the species stock to basic research, particularly in medicine and agriculture.. Having recognized this potential, the conservation of biological div
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Basic Electrical Impedance Tomography,king about environmentalism which has taken place over the last twenty years or so. During the 1970s concern was overtly focused on source limits, i.e. population growth and natural resources and food supply, with relatively less emphasis on sink limits, i.e. pollution and the assimilative capacity
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Clustering Sequences into OTUs,ing our understanding of what ‘environmentally sustainable’ development entails and how best to ‘operationalize’ it. The previous chapters have illustrated this theme through examining a variety of approaches and topics. Many important conclusions have been reached, which we hope are also relevant t
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