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Titlebook: Ecology of small mammals; D. Michael Stoddart (Lecturer in Zoology) Book 1979 Chapman and Hall Ltd 1979 Biom.Fauna.Ordination.Vegetation.e

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Robert C. R. Siekmann,Janwillem Soeklations remain at an equilibrium density or depart, sometimes violently, from it have been researched and debated in all corners of the animal kingdom. It is, however, possible that, after insects, small mammals may be the group with the highest economic importance to agriculture and forestry.
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https://doi.org/10.1007/978-3-030-54237-5omponent systems. Further, for those systems in which small mammals are identified as a single component the title implies that interactions occur between the ‘small mammal’ state variable and others i.e. functional relationships exist between the components of the system (system variables). In such
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Runjin Liu,Min Li,Shaoxia Guo,Yinglong Chenall over the globe. The history of rodent plagues can be traced back to biblical times, and the earliest historians. The first critical review of the phenomenon was compiled by Elton (1942). His ageless description of the course of events duing a rodent outbreak:
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Arbuscular Mycorrhizas: An Overview,alian faunas. In South and Central America all 60 species are small and represent 7.4 per cent of the total mammalian species (Keast, 1972), while in New Guinea and Australia small marsupials represent 27 and 38 per cent respectively of the mammalian faunas (Ziegler, 1977; Keast, 1972). There are al
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Arbitragefreie Bewertung von ZinsderivatenIn this and the following chapter I shall try to review what we now know about the distribution, abundance and turnover of small mammal populations and to indicate their importance in animal communities by virtue of their great numbers and their dominant position in food chains.
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Population processes in small mammals,In this and the following chapter I shall try to review what we now know about the distribution, abundance and turnover of small mammal populations and to indicate their importance in animal communities by virtue of their great numbers and their dominant position in food chains.
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