| 书目名称 | Eating in Israel | | 副标题 | Nationhood, Gender a | | 编辑 | Claudia Prieto Piastro | | 视频video | | | 概述 | Explores the relationship between food production and consumption, women, and their role as active shapers.Explains the inter-Jewish as well as Palestinian-Israeli conflicts that are embedded in the I | | 丛书名称 | Food and Identity in a Globalising World | | 图书封面 |  | | 描述 | .This book explores the relationship between the food culture of Israel and the creation of its national identity. It is an effort to research what the mundane, everyday behaviours such as cooking and feeding ourselves and others, can tell us about the places we were born and the cultural practices of a nation. .With the aim of developing a better understanding of the many facets of Israeli nationalism, this ethnographic work interrogates how ordinary Israelis, in particular women, use food in their everyday life to construct, perform and resist national narratives. It explores how Israeli national identity is experienced through its food culture, and how social and political transformations are reflected in the consumption patterns of Israeli society. . .The book highlights understudied themes in anthropology, food studies and gender studies, and focuses on three key themes: food and national identity construction, the role of women as feeders of the nation, and everyday nationhood. It is a relevant work for researchers and students interested in the study of food, gender, nationalism and the Middle East; as well as for food writers and bloggers alike. . | | 出版日期 | Book 2021 | | 关键词 | Food consumption; Nationalism; National identity; Culture and food; National cuisine; Foodways; Food in ME | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-87254-0 | | isbn_softcover | 978-3-030-87256-4 | | isbn_ebook | 978-3-030-87254-0Series ISSN 2662-270X Series E-ISSN 2662-2718 | | issn_series | 2662-270X | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
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发表于 2025-3-21 19:09:32
