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Titlebook: Cyclospora cayetanensis as a Foodborne Pathogen; Ynés R. Ortega,Lucy J. Robertson Book 2017 The Author(s) 2017 Cyclospora Cayetanensis.Cyc

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楼主: Iodine
发表于 2025-3-25 03:35:11 | 显示全部楼层
Approaches to Detecting ,: From Diagnostics to Detection in Different Food Matrices,on procedures for subsequent detection assays should be areas of focus. In addition, in order to ensure sufficient robustness in terms of sensitivity and specificity, methods developed should be validated in inter-laboratory studies. Collaboration and sharing of material and methods is likely to be
发表于 2025-3-25 08:26:26 | 显示全部楼层
Occurrence of , in Different Food Matrices: Results from Surveys,. Nevertheless, not all of the produce identified as being contaminated with . oocysts has been associated with the illness. Further surveys are likely to result in more data that can be used for risk assessment, determining distribution and endemicity, and elucidating the mechanisms of transmission
发表于 2025-3-25 14:59:24 | 显示全部楼层
Assessing and Controlling the Risk of , in the Food-Chain,pe or elsewhere, presumably due to the lack of documented outbreaks. In this chapter we discuss not only the legislation and tools available to reduce the likelihood of foodborne transmission, including information on practical measures that could be implemented at the early stages of the food-chain
发表于 2025-3-25 17:33:12 | 显示全部楼层
Future Challenges and Final Remarks,us cyclosporiasis. Control in all countries lies not only in early diagnosis and treatment, but also in ensuring that standards regarding Good Agricultural Practice, Good Manufacturing Practice, and Good Hygiene Practice are upheld globally.
发表于 2025-3-25 23:19:44 | 显示全部楼层
Introduction to ,: The Parasite and the Disease,en identified in individuals residing in non-endemic locations and without travel history. These individuals had often consumed fresh fruits and/or other fresh produce that had been imported from endemic locations. . has different characteristics than those of other intestinal protozoan parasites th
发表于 2025-3-26 03:58:30 | 显示全部楼层
Transmission Routes and Factors that Contribute to Foodborne Transmission,nd herbs have been responsible for more than 1500 cases in the US and Canada, and salad products have also been implicated in the few outbreaks in Europe. The primary route of transmission is ingestion of contaminated foods or water, however there is still a need to better understand how these patho
发表于 2025-3-26 07:52:43 | 显示全部楼层
发表于 2025-3-26 10:14:02 | 显示全部楼层
Approaches to Detecting ,: From Diagnostics to Detection in Different Food Matrices,ques are adding to the armory. However, in order to be able to link cases, confirm transmission vehicles (often implicated epidemiologically, but sometimes with relatively flimsy evidence), and determine routes from source to infection, we need also to be able to analyze environmental matrices, part
发表于 2025-3-26 16:10:34 | 显示全部楼层
Occurrence of , in Different Food Matrices: Results from Surveys,ehicles and routes of transmission has been of major importance. Surveys have been performed in endemic and non-endemic locations to obtain data and understand the environmental distribution of this parasite, as well as to be used for risk assessment of various food commodities and locations. Data a
发表于 2025-3-26 20:49:53 | 显示全部楼层
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