找回密码
 To register

QQ登录

只需一步,快速开始

扫一扫,访问微社区

Titlebook: Constructing the New Consumer Society; Pekka Sulkunen (Senior Research Fellow),John Holmw Book 1997 Palgrave Macmillan, a division of Macm

[复制链接]
查看: 20716|回复: 53
发表于 2025-3-21 18:59:43 | 显示全部楼层 |阅读模式
书目名称Constructing the New Consumer Society
编辑Pekka Sulkunen (Senior Research Fellow),John Holmw
视频video
图书封面Titlebook: Constructing the New Consumer Society;  Pekka Sulkunen (Senior Research Fellow),John Holmw Book 1997 Palgrave Macmillan, a division of Macm
描述This book argues that the coming of the ‘a new consumerism‘ in the affluent societies marks a distinct phase of modernity. Limits of production no longer confine consumption to what is necessary or instrumental. Demands for increasing production no longer shape ideology and culture as they did previously. Important contemporary themes of morality, the body, citizenship and inequality are here placed in a new theoretical light. The book provides examples of new codes of happiness in consuming products, culture and entertainment. Issues of nutrition, consumer policy, environmental risk and health are discussed in the light of these new codes.
出版日期Book 1997
关键词alcohol; culture; democracy; Design; environment; nutrition; politics; social theory; society
版次1
doihttps://doi.org/10.1007/978-1-349-25337-1
isbn_ebook978-1-349-25337-1
copyrightPalgrave Macmillan, a division of Macmillan Publishers Limited 1997
The information of publication is updating

书目名称Constructing the New Consumer Society影响因子(影响力)




书目名称Constructing the New Consumer Society影响因子(影响力)学科排名




书目名称Constructing the New Consumer Society网络公开度




书目名称Constructing the New Consumer Society网络公开度学科排名




书目名称Constructing the New Consumer Society被引频次




书目名称Constructing the New Consumer Society被引频次学科排名




书目名称Constructing the New Consumer Society年度引用




书目名称Constructing the New Consumer Society年度引用学科排名




书目名称Constructing the New Consumer Society读者反馈




书目名称Constructing the New Consumer Society读者反馈学科排名




单选投票, 共有 1 人参与投票
 

0票 0.00%

Perfect with Aesthetics

 

0票 0.00%

Better Implies Difficulty

 

1票 100.00%

Good and Satisfactory

 

0票 0.00%

Adverse Performance

 

0票 0.00%

Disdainful Garbage

您所在的用户组没有投票权限
发表于 2025-3-21 21:53:56 | 显示全部楼层
ion no longer confine consumption to what is necessary or instrumental. Demands for increasing production no longer shape ideology and culture as they did previously. Important contemporary themes of morality, the body, citizenship and inequality are here placed in a new theoretical light. The book
发表于 2025-3-22 00:32:32 | 显示全部楼层
https://doi.org/10.1007/978-3-322-88437-4recognising conflicting interests in the sphere of production and distribution. Or it has fallaciously limited the conflict to the protection of consumer interests against excessive profiteering by producers of consumer goods.
发表于 2025-3-22 08:20:39 | 显示全部楼层
https://doi.org/10.1007/978-3-322-88444-2 undergone a significant loss of normative concepts. Notions like ‘sin’, ‘guilt’, ‘good’, ‘evil’, ‘decency’, ‘selfishness’ and so on are dropping out of collective memory. They provoke helplessness rather than consent or aggression. ‘What do you mean?’, is a common response.
发表于 2025-3-22 11:05:45 | 显示全部楼层
发表于 2025-3-22 13:43:53 | 显示全部楼层
发表于 2025-3-22 18:15:33 | 显示全部楼层
From Situations to Subjects: Moral Discourse in Transition undergone a significant loss of normative concepts. Notions like ‘sin’, ‘guilt’, ‘good’, ‘evil’, ‘decency’, ‘selfishness’ and so on are dropping out of collective memory. They provoke helplessness rather than consent or aggression. ‘What do you mean?’, is a common response.
发表于 2025-3-23 00:53:14 | 显示全部楼层
发表于 2025-3-23 04:52:36 | 显示全部楼层
Book 1997ously. Important contemporary themes of morality, the body, citizenship and inequality are here placed in a new theoretical light. The book provides examples of new codes of happiness in consuming products, culture and entertainment. Issues of nutrition, consumer policy, environmental risk and health are discussed in the light of these new codes.
发表于 2025-3-23 07:01:09 | 显示全部楼层
 关于派博传思  派博传思旗下网站  友情链接
派博传思介绍 公司地理位置 论文服务流程 影响因子官网 SITEMAP 大讲堂 北京大学 Oxford Uni. Harvard Uni.
发展历史沿革 期刊点评 投稿经验总结 SCIENCEGARD IMPACTFACTOR 派博系数 清华大学 Yale Uni. Stanford Uni.
|Archiver|手机版|小黑屋| 派博传思国际 ( 京公网安备110108008328) GMT+8, 2025-6-24 07:06
Copyright © 2001-2015 派博传思   京公网安备110108008328 版权所有 All rights reserved
快速回复 返回顶部 返回列表