SCIE期刊NUTRITION RESEARCH REVIEWS 2024/2025影响因子:5.112 (NUTR RES REV) (0954-4224). (NUTRITION & DIETETICS)(营养与营养学)Science

显示全部楼层 · 发表于 2025-3-25 11:23:34

Submitted on: 04 March 2000. Revised on: 24 March 2000. Accepted on: 31 March 2000. NUTRITION RESEARCH REVIEWS---CAMBRIDGE UNIV PRESS

显示全部楼层 · 发表于 2025-3-25 15:11:18

显示全部楼层 · 发表于 2025-3-25 18:01:21

Submitted on: 06 October 2011. Revised on: 23 October 2011. Accepted on: 03 November 2011. NUTRITION RESEARCH REVIEWS---CAMBRIDGE UNIV PRESS

显示全部楼层 · 发表于 2025-3-25 21:14:23

显示全部楼层 · 发表于 2025-3-26 03:07:21

显示全部楼层 · 发表于 2025-3-26 05:19:52

Submitted on: 24 March 2001. Revised on: 09 April 2001. Accepted on: 26 April 2001. NUTRITION RESEARCH REVIEWS---CAMBRIDGE UNIV PRESS

显示全部楼层 · 发表于 2025-3-26 10:25:34

Submitted on: 29 September 2000. Revised on: 18 October 2000. Accepted on: 10 November 2000. NUTRITION RESEARCH REVIEWS

显示全部楼层 · 发表于 2025-3-26 12:45:45

Submitted on: 18 July 2008. Revised on: 22 August 2008. Accepted on: 29 August 2008. NUTRITION RESEARCH REVIEWS---CAMBRIDGE UNIV PRESS

显示全部楼层 · 发表于 2025-3-26 18:18:38

Submitted on: 08 September 2023. Revised on: 03 October 2023. Accepted on: 25 October 2023. NUTRITION RESEARCH REVIEWS---CAMBRIDGE UNIV PRESS

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