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Titlebook: China‘s Agriculture at the Cross Roads; Yongzheng Yang (Senior Lecturer),Weiming Tian (Pro Book 2000 Palgrave Macmillan, a division of Mac

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978-1-349-41429-1Palgrave Macmillan, a division of Macmillan Publishers Limited 2000
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Feeding the Livestock: Technological Choice, Trade Policy and Efficiencybeen significant structural change in the consumption of livestock and seafood products, as discussed in the previous chapter. In addition to strong growth in the overall demand for feed, there is likely to be substantial change in the composition of demand for feed.
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On-farm Grain Stocks and their Impact on Market Stability in Chinavironment (such as inflation) are often regarded as the main reasons for market volatility. The role of on-farm grain stocks in the grain market is also important, but has often been difficult to analyse due to various restrictions.
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The Impact of China’s Growth on Global Grain Marketslation of over 1.2 billion—20 per cent of the world’s population— and an economy which is growing faster than any other. China’s net grain imports have varied from year to year but shown no overall trend. Imports have been a small proportion of total grain supplies.
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market. China‘s choice will have profound implications for the world trading system, as well as for its own economy. At the same time, China needs to reform its land tenure and grain marketing systems. This book examines these majority policy issues using up-to-date information and empirical evidence.978-1-349-41429-1978-0-333-97810-8
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Issues and Challenges in Agricultural Reformportunities and raise farm incomes; and to improve rural infrastructure for sustained development. Before the rural reforms beginning in the late 1970s, China’s development strategy focused on how to raise productivity through collectivisation. It was thought that the commune system would not only p
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