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Titlebook: Chemistry of Natural Products; Amino Acids, Peptide V.K. Ahluwalia,Lalita S. Kumar,Sanjiv Kumar Textbook 2022 The Author(s) 2022 natural pr

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发表于 2025-3-21 17:32:44 | 显示全部楼层 |阅读模式
书目名称Chemistry of Natural Products
副标题Amino Acids, Peptide
编辑V.K. Ahluwalia,Lalita S. Kumar,Sanjiv Kumar
视频video
概述Covers their nomenclature, classification, stereo-chemistry, physical and chemical properties of amino acids.Gives a detailed account of the solution phase and solid phase synthesis of peptides.Discus
图书封面Titlebook: Chemistry of Natural Products; Amino Acids, Peptide V.K. Ahluwalia,Lalita S. Kumar,Sanjiv Kumar Textbook 2022 The Author(s) 2022 natural pr
描述.This book is designed to serve as a textbook for core as well as elective courses offered to  undergraduate and advanced undergraduate students enrolled in chemistry. This textbook comprehensively deals various topics of organic chemistry such as amino acids, peptides, proteins and enzymes. The text is divided into four chapters: a chapter each dedicated to amino acids, peptides, proteins and enzymes, respectively. The important reactions have been explained with the help of the mechanisms involved. It gives a detailed account of the solution phase and solid phase synthesis of peptides as well as discussing the structure and function of some biologically important peptides. It also covers the classification, nomenclature and mode of action of enzymes, and a detailed account of the structure and function of different co-enzymes. The book also includes pedagogical features like end-of-chapter exercises to aid in self learning. Given the scope, this textbook will be useful for graduate and advanced graduate students pursuing the course of chemistry, especially organic chemistry..
出版日期Textbook 2022
关键词natural products; amino acids; peptides; proteins; enzymes
版次1
doihttps://doi.org/10.1007/978-3-030-86698-3
isbn_softcover978-3-030-86700-3
isbn_ebook978-3-030-86698-3
copyrightThe Author(s) 2022
The information of publication is updating

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发表于 2025-3-21 21:44:11 | 显示全部楼层
发表于 2025-3-22 01:09:57 | 显示全部楼层
Textbook 2022led in chemistry. This textbook comprehensively deals various topics of organic chemistry such as amino acids, peptides, proteins and enzymes. The text is divided into four chapters: a chapter each dedicated to amino acids, peptides, proteins and enzymes, respectively. The important reactions have b
发表于 2025-3-22 05:09:37 | 显示全部楼层
: The Agile Quantum Software Sandboxther substances within an organism, regulating body chemistry, etc., in the living systems. Skin, bone, horn, tendon, muscle, feather, tooth and nail are all proteinaceous in nature. The cellular membranes contain proteins which control their permeability and allow the selective solute molecules to pass through against thermodynamic gradients.
发表于 2025-3-22 09:12:07 | 显示全部楼层
Proteins,ther substances within an organism, regulating body chemistry, etc., in the living systems. Skin, bone, horn, tendon, muscle, feather, tooth and nail are all proteinaceous in nature. The cellular membranes contain proteins which control their permeability and allow the selective solute molecules to pass through against thermodynamic gradients.
发表于 2025-3-22 16:08:39 | 显示全部楼层
Quantum Software Quality Metricslike peptides, proteins, coenzymes, hormones, etc. Of these, twenty α-amino acids (in fact, nineteen amino and one imino acid) are found to be fundamental to the sustenance of the life forms. These are utilised in the synthesis of peptides and proteins under genetic control, which in turn are vital
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发表于 2025-3-23 02:32:19 | 显示全部楼层
https://doi.org/10.1007/978-3-030-86698-3natural products; amino acids; peptides; proteins; enzymes
发表于 2025-3-23 09:03:37 | 显示全部楼层
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