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Titlebook: Chemistry of Fungicidal Action; Raymond J. Lukens Book 1971 Springer-Verlag Berlin Heidelberg 1971 Fungizid.Pilze.chemistry.fungi.biochemi

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978-3-662-11313-4Springer-Verlag Berlin Heidelberg 1971
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Joakim Wallmark,Maria Josefsson,Marie WibergA fungicide inhibits a fungus by attacking one or more sites of the cell. The inhibition can be measured through its effects on growth, sporulation, infection or decay. Often it is difficult to discern the sites primarily responsible for toxicity.
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Chemical Control of Deterioration by Fungi,The threat of famine, the potential loss of a wine industry, and the question of what to do about rotting railroad ties were major issues during the 19th century that precipitated investigations into control of the degradative actions of fungi.
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