Titlebook: Cattle Plague; A History C. A. Spinage Book 2003 Kluwer Academic/Plenum Publishers 2003 agriculture.animals.ecology.infection.virus

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M. Liehn,L. Steinmüller,I. Welke highly infectious and most lethal of bovine diseases, described as the most dreaded above all of animal contagions, had repeatedly ravaged Europe since time immemorial. Perhaps first brought west from central Asia by the Scythians in the 9th to 8th century ., the irruption of the Huns from the eas

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,Organexplantation – Multiorganentnahme,mals in the same manner, but confine themselves to some particular sort? This is the reason; because in their bodies, their nature, and their food, they differ from each other....” During the Great Plague of London, the physician Hodges wrote in 1672: “And the Conjecture that sickness amongst Cattle

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Allgemeinchirurgie und Viszeralchirurgieons drawn by steppe oxen. But the role of war in facilitation of the spread of the disease became superceded by the growth of commerce. The more communications were multiplied and market stock became more abundant, so did cases occur more frequently. “The habitations and the markets the diseased cat

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