| 书目名称 | Cardiovascular Risk Assessment in Primary Prevention | | 编辑 | Michael D. Shapiro | | 视频video | | | 概述 | Offers a comprehensive overview of risk assessment in primary prevention of cardiovascular disease.Empowers readers to perform state-of-the-art risk assessment to prevent cardiovascular disease.Discus | | 丛书名称 | Contemporary Cardiology | | 图书封面 |  | | 描述 | This book is the first comprehensive text dedicated to risk assessment in the primary prevention of atherosclerotic cardiovascular disease. It provides an overview of current evidence regarding approaches to risk assessment, traditional and emerging risk factors, and atherosclerosis imaging for refinement of risk estimation. The volume seeks to provide an essential resource for professionals in the field to assess their patients for risk of cardiovascular disease. .The book is divided into five sections, starting off with an overview of current best practices to risk assessment in primary prevention around the world. The second section discusses traditional risk factors, such as hypercholesterolemia, hypertension, diabetes, smoking, and obesity. The third section reviews the newly introduced concept of ‘Risk Enhancers’. The fourth section offers insight on novel risk factors, with in-depth discussion regarding lipoprotein(a), high-sensitivity CRP, apolipoproteinB, social determinants of health, stress and cardiovascular disease. and polygenic risk scores. The final section covers the use of non-invasive atherosclerosis imaging (computed tomography and ultrasound-based techniques) a | | 出版日期 | Book 2022 | | 关键词 | Risk Assessment of Atherosclerotic Cardiovascular Disease; Primary Prevention of Atherosclerotic Card | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-98824-1 | | isbn_softcover | 978-3-030-98826-5 | | isbn_ebook | 978-3-030-98824-1Series ISSN 2196-8969 Series E-ISSN 2196-8977 | | issn_series | 2196-8969 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
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发表于 2025-3-21 18:59:08
