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Titlebook: Carbon Dioxide Mitigation in Forestry and Wood Industry; Gundolf H. Kohlmaier,Michael Weber,Richard A. Houg Book 1998 Springer-Verlag Berl

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Afforestation in Europe: Experiences and Future Possibilitiesvercome by raising financial incentives. In addition, there are alternative land uses for released agricultural areas. New approaches are required to improve afforestation planning by integrating socio-economic and ecological aspects.
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Change (IPCC) has recently summarized the state ofthe art in research on climate change (Climate Change 1995). The most up to date research findings have been divided into three volumes: • the Science ofClimate Change (working group I), • the Impacts, Adaption and Mitigation of Climate Change (work
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Examples of boundary value problems,ep has an active policy of reducing this emission. Currently, about 90 % of the electricity in the Netherlands is generated by burning fossil fuel, but it will take several decades to convert to an electricity generating system that emits appreciably less CO.. This explains Sep’s decision to sequester some of the CO. emission in biomass.
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The Face Foundationep has an active policy of reducing this emission. Currently, about 90 % of the electricity in the Netherlands is generated by burning fossil fuel, but it will take several decades to convert to an electricity generating system that emits appreciably less CO.. This explains Sep’s decision to sequester some of the CO. emission in biomass.
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Averaging and two-scale methods,ve worked out concepts and strategies for the implementation of the „Agenda 21“. And they give top priority to conservation and sustainable use of the world’s forest, because the forests are the habitat of a large number of species of animals and plants as well as important sinks of carbon and thus a potential regulator of world climate.
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Variational Evolution Equations,ciated with the advance and retreat of glaciers may have reduced and enhanced terrestrial carbon storage by 300–1000 PgC over a few thousand years. Growth of settled agriculture over the last 10,000 years may have reduced terrestrial carbon storage by 250–350 PgC. Neither change is well known, eithe
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