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ESCI期刊Applied Food Biotechnology 2024/2025影响因子:2.621 (APPL FOOD BIOTECHNOL) (2345-5357). (FOOD SCIENCE & TECHNOLOGY)(食品

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发表于 2025-3-21 17:57:55 | 显示全部楼层 |阅读模式
期刊全称Applied Food Biotechnology
期刊简称APPL FOOD BIOTECHNOL
影响因子20242.621
视频video
ISSN2345-5357
eISSN2423-4214
出版商SHAHID BEHESHTI UNIV MEDICAL SCIENCES, FAC MED
发行地址SCH MEDICINE, KOODAK-YAR ST, PO BOX 19359, TEHRAN, IRAN, 4618
学科分类1.Emerging Sources Citation Index (ESCI)--Food Science & Technology;
出版语言English
The information of publication is updating

ESCI期刊Applied Food Biotechnology(20 21 REV HIST)影响因子


ESCI期刊Applied Food Biotechnology(APPL FOOD BIOTECHNOL)影响因子@(食品科学与技术)学科排名


ESCI期刊Applied Food Biotechnology(20 21 REV HIST)总引论文


ESCI期刊Applied Food Biotechnology(APPL FOOD BIOTECHNOL)总引论文@(食品科学与技术)学科排名


ESCI期刊Applied Food Biotechnology(20 21 REV HIST)影响因子


ESCI期刊Applied Food Biotechnology(APPL FOOD BIOTECHNOL)总引频次@(食品科学与技术)学科排名


ESCI期刊Applied Food Biotechnology(20 21 REV HIST)即时影响因子


ESCI期刊Applied Food Biotechnology(APPL FOOD BIOTECHNOL)即时影响因子@(食品科学与技术)学科排名


ESCI期刊Applied Food Biotechnology(20 21 REV HIST)五年累积影响因子


ESCI期刊Applied Food Biotechnology(APPL FOOD BIOTECHNOL)五年累积影响因子@(食品科学与技术)学科排名


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发表于 2025-3-21 20:46:54 | 显示全部楼层
发表于 2025-3-22 04:28:04 | 显示全部楼层
Submitted on: 08 July 2022. Revised on: 01 October 2022. Accepted on: 24 October 2022. ___________________Applied Food Biotechnology---SHAHID BEHESHTI UNIV MEDICAL SCIENCES, FAC MED
发表于 2025-3-22 04:49:21 | 显示全部楼层
Submitted on: 05 January 2001. Revised on: 17 March 2001. Accepted on: 02 May 2001. ___________________Applied Food Biotechnology---SHAHID BEHESHTI UNIV MEDICAL SCIENCES, FAC MED
发表于 2025-3-22 11:40:54 | 显示全部楼层
发表于 2025-3-22 15:07:57 | 显示全部楼层
发表于 2025-3-22 18:01:53 | 显示全部楼层
Submitted on: 16 September 2014. Revised on: 21 November 2014. Accepted on: 13 December 2014. ___________________Applied Food Biotechnology---SHAHID BEHESHTI UNIV MEDICAL SCIENCES, FAC MED
发表于 2025-3-23 00:19:07 | 显示全部楼层
发表于 2025-3-23 03:57:30 | 显示全部楼层
Submitted on: 01 July 2018. Revised on: 24 August 2018. Accepted on: 17 September 2018. ___________________Applied Food Biotechnology---SHAHID BEHESHTI UNIV MEDICAL SCIENCES, FAC MED
发表于 2025-3-23 07:42:05 | 显示全部楼层
Submitted on: 22 August 1998. Revised on: 16 November 1998. Accepted on: 06 December 1998. ___________________Applied Food Biotechnology---SHAHID BEHESHTI UNIV MEDICAL SCIENCES, FAC MED
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