| 期刊全称 | Broadening the Genetic Base of Grain Legumes | | 影响因子2023 | Mohar Singh,Ishwari Singh Bisht,Manoranjan Dutta | | 视频video | | | 发行地址 | An updated and informative contribution to the field of cereal breeding.Includes information on all the major cereal crops, from maize to sorghum to rice.Comprehensively describes genetic diversity, b | | 图书封面 |  | | 影响因子 | Grain legumes play significant and diverse role in the farming systems and provide nutrition security to the largely vegetarian and relatively poorer people around the world. These are ideal crops for achieving three simultaneous developmental goals viz. reducing poverty, improving human health and nutrition and enhancing ecosystem resilience. Globally, grain legumes are the second most important crop group next only to cereals but a large proportion of area of it is under rainfed-low input systems as compared to cereals contributing to lower yields. The other important factor responsible for reduced yield in grain legumes is the narrow genetic base of the present day pulse varieties. In order to break the yield barriers of these cultivars, new sources of genes/ alleles need to be identified and suitably incorporated into the adapted background. The information on various aspects of grain legume improvement although has been considerable in the recent past, these information are highly scattered and not available at one place. The present book consists of comprehensive and latest crop-wise information on important grain legumes of the world including their distribution, gene pool, | | Pindex | Book 2014 |
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发表于 2025-3-21 17:15:06
