找回密码
 To register

QQ登录

只需一步,快速开始

扫一扫,访问微社区

Titlebook: Breast-Feeding: Early Influences on Later Health; Gail Goldberg,Andrew Prentice,Kirsten Simondon Book 2009 The Editor(s) (if applicable) a

[复制链接]
查看: 37223|回复: 61
发表于 2025-3-21 18:50:37 | 显示全部楼层 |阅读模式
期刊全称Breast-Feeding: Early Influences on Later Health
影响因子2023Gail Goldberg,Andrew Prentice,Kirsten Simondon
视频video
发行地址The proceedings of the first symposium to focus its attention purely on the post-natal period in terms of early life programming. There is much less information currently available than there is for f
学科分类Advances in Experimental Medicine and Biology
图书封面Titlebook: Breast-Feeding: Early Influences on Later Health;  Gail Goldberg,Andrew Prentice,Kirsten Simondon Book 2009 The Editor(s) (if applicable) a
影响因子.Breast-Feeding: Early Influences on Later Health is a new book which draws together areas of research in early lifel programming of adult health, with a unique focus on the post-natal period in terms of early life programming particularly the extent to which differences in infant feeding practices can lay an indelible imprint on metabolism and behaviour, and hence affect later function and risk of disease. This is an area where there is much less information currently available than there is for fetal programming, and the book raises many new questions and highlights numerous areas where further research is needed. The book chapters are arranged in three core sections: Chapters 1-4 lay down some of the basic biology of early life development; Chapters 5-9 examine how breast-milk and breast-feeding might ‘programme’ these processes by acting as modulators of development; Chapters 10-17 examine the epidemiological evidence that such effects do indeed exist. In addition the book includes unique chapters on the Evolution of human lactation and complementary feeding, The Macy-György Prize Lecture ‘My Milky Way’, updates on HIV and Breast-Feeding and on Early breastfeeding cessation and
Pindex Book 2009
The information of publication is updating

书目名称Breast-Feeding: Early Influences on Later Health影响因子(影响力)




书目名称Breast-Feeding: Early Influences on Later Health影响因子(影响力)学科排名




书目名称Breast-Feeding: Early Influences on Later Health网络公开度




书目名称Breast-Feeding: Early Influences on Later Health网络公开度学科排名




书目名称Breast-Feeding: Early Influences on Later Health被引频次




书目名称Breast-Feeding: Early Influences on Later Health被引频次学科排名




书目名称Breast-Feeding: Early Influences on Later Health年度引用




书目名称Breast-Feeding: Early Influences on Later Health年度引用学科排名




书目名称Breast-Feeding: Early Influences on Later Health读者反馈




书目名称Breast-Feeding: Early Influences on Later Health读者反馈学科排名




单选投票, 共有 1 人参与投票
 

1票 100.00%

Perfect with Aesthetics

 

0票 0.00%

Better Implies Difficulty

 

0票 0.00%

Good and Satisfactory

 

0票 0.00%

Adverse Performance

 

0票 0.00%

Disdainful Garbage

您所在的用户组没有投票权限
发表于 2025-3-21 22:30:20 | 显示全部楼层
0065-2598 uch less information currently available than there is for f.Breast-Feeding: Early Influences on Later Health is a new book which draws together areas of research in early lifel programming of adult health, with a unique focus on the post-natal period in terms of early life programming particularly
发表于 2025-3-22 00:49:38 | 显示全部楼层
https://doi.org/10.1007/978-3-319-75462-8ve in that context are the so-called prebiotics, i.e., unabsorbable carbohydrates as microbial substrates, or probiotics defining specific live, digestion-resistant bacteria with potential health benefits.
发表于 2025-3-22 04:41:51 | 显示全部楼层
发表于 2025-3-22 11:50:20 | 显示全部楼层
Intestinal Flora,ve in that context are the so-called prebiotics, i.e., unabsorbable carbohydrates as microbial substrates, or probiotics defining specific live, digestion-resistant bacteria with potential health benefits.
发表于 2025-3-22 14:22:32 | 显示全部楼层
Flavour Programming during Breast-Feeding,tural differences in cuisine serves to show that not all of the potential foods available to individuals within a culture are actually consumed. Individual experiences, which can be conceived as the mechanism by which one absorbs culture, must serve to specify acceptable and preferred foods..
发表于 2025-3-22 19:37:22 | 显示全部楼层
发表于 2025-3-22 23:56:07 | 显示全部楼层
发表于 2025-3-23 04:50:36 | 显示全部楼层
发表于 2025-3-23 05:35:05 | 显示全部楼层
 关于派博传思  派博传思旗下网站  友情链接
派博传思介绍 公司地理位置 论文服务流程 影响因子官网 SITEMAP 大讲堂 北京大学 Oxford Uni. Harvard Uni.
发展历史沿革 期刊点评 投稿经验总结 SCIENCEGARD IMPACTFACTOR 派博系数 清华大学 Yale Uni. Stanford Uni.
|Archiver|手机版|小黑屋| 派博传思国际 ( 京公网安备110108008328) GMT+8, 2025-6-26 10:51
Copyright © 2001-2015 派博传思   京公网安备110108008328 版权所有 All rights reserved
快速回复 返回顶部 返回列表