| 期刊全称 | Black cumin (Nigella sativa) seeds: Chemistry, Technology, Functionality, and Applications | | 影响因子2023 | Mohamed Fawzy Ramadan | | 视频video | | | 发行地址 | Provides a thorough breakdown of the chemical composition of the Nigella sativa seed, including the bioactive compound thymoquinone and its pharmacological properties.Describes the health-promoting ac | | 学科分类 | Food Bioactive Ingredients | | 图书封面 |  | | 影响因子 | .Recent developments in the field of nutrition have led to increased interest in herbs and medicinal plants as phytochemical-rich sources for functional food, nutraceuticals, and drugs. As research sheds light on the therapeutic potential of various bioactive phytochemicals, the demand for plant extracts and oils has increased...Black cumin or black seeds (Nigella sativa) have particularly widespread nutritional and medicinal applications. In traditional medicine, black seeds are used to manage fatigue and chronic headache. Black seed oil is used as an antiseptic and analgesic remedy and for treatment of joint‘s pain and stiffness and can be mixed with sesame oil to treat dermatosis, abdominal disorders, cough, headache, fever, liver ailments, jaundice, sore eyes, and hemorrhoids. Thymoquinone, the main constituent in black seed volatile oil, has been shown to suppress carcinogenesis...Black cumin (Nigella sativa) seeds: Chemistry, Technology, Functionality, and Applications presents in detail the chemical composition, therapeutic properties, and functionality of high-value oils, phytochemicals, nutrients, and volatiles of the Nigella sativa seed. Organized by formulation (seeds, f | | Pindex | Book 2021 |
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发表于 2025-3-21 16:07:31
