Titlebook: Biotechnologies of Crop Improvement, Volume 3; Genomic Approaches Satbir Singh Gosal,Shabir Hussain Wani Book 2018 Springer International P

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Marker-Assisted Breeding for Disease Resistance in Crop Plants,omic resources into the process of breeding disease-resistant crops. Although there are species-specific and disease-specific considerations, much of the procedures and theory behind MAS are conserved. Using molecular markers is most likely to increase the efficiency of the breeding process in cases

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Utilization of Wild Species for Wheat Improvement Using Genomic Approaches,te climates ranging from a few meters to more than 3800 m above sea level. In spite of a wide range of climatic adaptability, a number of biotic and abiotic stresses limit its yield stability. Wild wheat relatively belonging to primary, secondary, and tertiary gene pool contains untapped variation f

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Genetics and Applied Genomics of Quality Protein Maize for Food and Nutritional Security,.5 billion people in 94 developing countries. It also provides nearly 50% of the dietary protein for humans. In Africa and some of the Asian countries, almost 90% of maize grown is for human consumption and may account for 80–90% of the energy intake. In India, it is the third most important food cr

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Genetic Improvement of Basmati Rice: Transcendence Through Molecular Breeding,on among the landraces. Systematic Basmati rice improvement program at ICAR-Indian Agricultural Research Institute, New Delhi (ICAR-IARI), led to a breakthrough with the release of first semidwarf high-yielding variety Pusa Basmati 1. Subsequently, the release of Pusa Basmati 1121, unique for its co

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