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Titlebook: Biomineralization; From Molecular and N Kazuyoshi Endo,Toshihiro Kogure,Hiromichi Nagasawa Conference proceedings‘‘‘‘‘‘‘‘ 2018 The Editor(s

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https://doi.org/10.1057/9780230597532 on the outer side of the ESM at specialized sites called mammillae, mainly consisting of mammillan, a keratan sulfate proteoglycan together with the activity of carbonic anhydrase (CA)..In order to get insight into the mechanisms of chicken eggshell mineralization, ESM was used as a biotemplate for
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Electronic Shells in Large Quantum Dotsan bone. The scales are composed of hydroxylapatite (HAP) and extracellular matrix which is mainly type I collagen fibers. We investigated the scales from goldfish by Fourier transform infrared (FTIR) and Raman spectroscopic analyses to characterize the components in the scales. The attenuated total
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Phases and Phase Changes of Clustersty but leads to a decline in the bone quality. Dietary minerals improve the eggshell and bone quality; however, the effect on bone quality post-molting has not been clarified. This study evaluated the effects of dietary Ca and minerals on the eggshell and bone quality during both pre- and post-molti
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Local States of Free Bose Fields, nondestructive observations, we attempted 3D visualization of various molluscan shells and animals with X-ray micro-computed tomography (micro-CT). Calcified parts of molluscs were easily visualized except for cases with marked differences in thickness heterogeneity. 3D imaging of shell microstruct
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