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Titlebook: Biofertilizers for Sustainable Agriculture and Environment; Bhoopander Giri,Ram Prasad,Ajit Varma Book 2019 Springer Nature Switzerland AG

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期刊全称Biofertilizers for Sustainable Agriculture and Environment
影响因子2023Bhoopander Giri,Ram Prasad,Ajit Varma
视频video
发行地址Gives an overview on the benefits of biofertilizers.Highlights alternatives to chemical fertilizers and pesticides.Explains how biofertilizers improve the fertility and productivity of soil
学科分类Soil Biology
图书封面Titlebook: Biofertilizers for Sustainable Agriculture and Environment;  Bhoopander Giri,Ram Prasad,Ajit Varma Book 2019 Springer Nature Switzerland AG
影响因子.This book provides a comprehensive overview of the benefits of biofertilizers as an alternative to chemical fertilizers and pesticides..Agricultural production has increased massively over the last century due to increased use of chemical fertilizers and pesticides, but these gains have come at a price. The chemicals are not only expensive; they also reduce microbial activity in agricultural soils and accumulate in the food chain, with potentially harmful effects for humans. Accordingly, it is high time to explore alternatives and to find solutions to overcome our increasing dependence on these chemicals..Biofertilizers, which consist of plant remains, organic matter and microorganisms, might offer an alternative. They are natural, organic, biodegradable, eco-friendly and cost-effective. Further, the microbes present in the biofertilizers are important, because they produce nutrients required for plant growth (e.g., nitrogen, phosphorus, potassium), as well as substances essential for plant growth and development (e.g., auxins and cytokinins). Biofertilizers also improve the physical properties, fertility and productivity of soil, reducing the need for chemical fertilizers while m
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https://doi.org/10.1007/978-3-662-29964-7rial inoculants is largely due to their compatibility and complementarity with natural processes of nutrient cycling, plant protection and other related biological processes in agroecosystems. As a nature-based solution, bacterial inoculants are able to drive many beneficial biological processes in
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https://doi.org/10.1007/978-3-662-29965-4ood security for the ever-increasing human population also demands improvement in the quality of agri-produce. Due to the very low concentration of micronutrients in cereals, human beings are suffering the deficiency of these micronutrients. Approximately one-third of the total population in develop
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https://doi.org/10.1007/978-3-662-40968-8zers, formulations with beneficial viable microorganisms, selected to favor nutrition and/or promote the growth of plants. The biofertilizers marketed in Argentina are strains of rhizobia (., .), ., and in a lesser proportion . and mycorrhizal fungi. The investigations are focused on biofertilizers
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