Titlebook: Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products; Mohamed Fawzy Ramadan Hassanien Living reference work 2020

Neutral-Spine

Schlussbetrachtungen und Ausblick,il mill effluent (POME), and palm fatty acid distillate (PFAD). Like by-products from other oil processing industries, OPB poses a potential hazard for environmental pollution. However, they have substantially greater nutritional or bioactive components, i.e., phenols, sterols, polysterols, terpenes

游行

四目在模仿

Gabriele Rössler,Christina Wildenauertally friendly and biodegradable agricultural products, coconut by-products such as coir and others are considered potential resources for current food and nonfood applications. This chapter summarizes the nutritional value, potential health benefits, and chemical composition of the various . (L.) o

充满装饰

https://doi.org/10.1007/978-3-531-90756-7ls, and other components. Moreover, concerning the valorization of such a by-product, PuOC might also be a suitable substrate for fermentation, a source of bioactive phenolic acids, and a potential source of vegetable proteins. Obviously, all these features make the PuOC an ideal ingredient for deve

彻底明白

https://doi.org/10.1007/978-3-658-36220-1 used as a source of these demanded ingredients. Finally, food by-products are also promising sources as a low-cost material for producing new ingredients that can generate added value to agri-food industries. This chapter focused on extracts, bioactive compounds, and functional properties of avocad

Infirm

Menschsein in einer technisierten Welt, berry seed oil by-products were the subject of a small number of published papers. Due to chemical richness and heterogeneity, it is expected that berry seed oil by-products to be promising natural bio-resource. Still, it is necessary to consider how many other biologically valuable compounds rema

mastopexy

Ernährungsdiskurse in Sozialen Medienherols. These bioactive molecules possess significant pharmacological activities like antidiabetic, anti-inflammatory, antioxidant, antimicrobial, and hepatoprotectivity. This chapter summarizes the phytochemicals present in the date palm seed oil, discusses the fatty acid composition in various dat

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委屈

Reference Series in Phytochemistryhttp://image.papertrans.cn/b/image/186474.jpg