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Titlebook: Bioactive Components; A Sustainable System Monika Thakur,Tarun Belwal Book 2023 The Editor(s) (if applicable) and The Author(s), under excl

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https://doi.org/10.1007/978-3-658-39159-1 This chapter is mainly emphasized on the microbial-based bioactive sources and type of bioactive compounds, including polyphenols, polysaccharides, amino acids, and vitamins, along with that application.
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https://doi.org/10.1007/978-3-658-36583-7s of nutraceuticals and functional foods. The nutraceuticals and functional foods that are imported into India also need compliance with the Food Safety Standards (FSS) Act and its rules and regulations. Although the FSS Act 2006 is reforming in terms of compliance and ease to the operators, there s
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https://doi.org/10.1007/978-3-658-26598-4rotective role and definitely aid in reducing the stress faced at each stage and alleviating the pains and various physiological symptoms faced during different stages. As women age, various botanicals and functional food can be used for various problems faced like UT infections, nausea associated w
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Menschenrechtlicher Gleichheitsschutzst year of life. Probiotics health-promoting bacteria added to infant formula is one of the successful ways in the preventive measure and treatment of diarrhoea. Prebiotics promote growth of gut health by adding in infant formula which are helpful in lowering the frequent occurrence of high temperat
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ht chapters, the third section covers the role of bioactive components in human health and the role of functional foods in combating various health-related issues. The fourth section reviews functional foods th978-981-19-2368-5978-981-19-2366-1
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