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Titlebook: Beneficial Effects of Fish Oil on Human Brain; Akhlaq Farooqui Book 2009 Springer-Verlag New York 2009 Alzheimer.Metabolite.Parkinson.alzh

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,Release of ,–3 and ,–6 Fatty Acids from Glycerophospholipids in Brain,tritional importance for humans. The .–3 fatty acids are enriched in fish, fish oil, and krill oil. These fatty acids are also found in green vegetables, sea algae, and shellfish. In contrast, .–6 fatty acids are mainly found in vegetable oils, processed food, and corn-fed animal meat.
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Status of Docosahexaenoic Acid Levels in Aging and Consequences of Docosahexaenoic Acid Deficiency 07). Many theories have been advanced to explain aging, but the biological mechanisms that underlie aging are still unknown. Major theories of aging include increase in free radical-mediated oxidative stress and changes in gene expression (Harman, 1981; Helfand and Rogina, 2000; Hulbert et al., 2007).
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,Status and Potential Therapeutic Importance of ,–3 Fatty Acids in Acute Metabolic Trauma and Neurot. These processes also contribute to cerebral edema, which is the primary cause of patient mortality after stroke. The initial response to a transient insufficiency of energy is depolarization, which causes Na. influx into axons.
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,Infektiöse Endokarditis durch Pilze, have their first double bond at carbon atom number 6, when counted from the methyl end of the carbon chain; and .9 family member contains first double bond at carbon atom number 9 from fatty acid methyl end. Examples of .3 fatty acids are α-linolenic acid (ALA; 18:3.3) acid, eicosapentaenoic acid (
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,Diagnostik der infektiösen Endokarditis,Banion, 1999). Eicosanoids not only regulate signal transduction and gene transcription processes but also induce acute inflammatory responses, induce oxidative stress, and mediate fever and pain (Wolfe and Horrocks, 1994). Brain tissue expresses several different isoforms of cPLA., PlsEtn-PLA., COX
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,Infektiöse Endokarditis durch Pilze,ory bulb, parietal cortex, and substantia nigra/ventral tegmental area. In contrast, treatments that lower whole-brain DHA levels reduce DHA content in all brain regions except the thalamus, dorsal midbrain, and the substantia nigra/ventral tegmental area. Alterations in DHA level can be caused by c
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