Titlebook: Bacterial Fish Pathogens; Disease of Farmed an B. Austin,D. A. Austin Book 2007Latest edition Springer Science+Business Media B.V. 2007 Fis

rupture

书目名称Bacterial Fish Pathogens影响因子(影响力)




书目名称Bacterial Fish Pathogens影响因子(影响力)学科排名




书目名称Bacterial Fish Pathogens网络公开度




书目名称Bacterial Fish Pathogens网络公开度学科排名




书目名称Bacterial Fish Pathogens被引频次




书目名称Bacterial Fish Pathogens被引频次学科排名




书目名称Bacterial Fish Pathogens年度引用




书目名称Bacterial Fish Pathogens年度引用学科排名




书目名称Bacterial Fish Pathogens读者反馈




书目名称Bacterial Fish Pathogens读者反馈学科排名

现存

beta-cells

Characteristics of the pathogens: Gram-negative bacteria,ther or not such organisms should be regarded as . pathogens. In the following text, it will become apparent that varying amounts of information are available for the Gram-negative bacterial fish pathogens. For some, e.g. ., a wealth of information is available. Unfortunately, for others, such as .,

碎石

Diagnosis,y the precise cause of a disease, when the information is often not useful for control purposes? Yet, there have been dramatic improvements in diagnostics, encompassing recent developments in molecular biology.

完成才能战胜

Pathogenicity,ness of such approaches to the understanding of pathogenicity of bacterial species is doubtful. Also, the value of studies involving bacterial subcellular components produced on agar plates or in broth cultures at explaining disease mechanisms . is unclear. Nevertheless, an interesting development c

变形词

镀金

Conclusions, has been fashionable to describe the pathogenicity mechanisms and control measures (by vaccines, non-specific immunostimulants and probiotics). However, even these areas are incomplete. The outlook for the future is nevertheless encouraging, and it seems likely that there will be increasing interes

显示

DOTE

Multiple Comparisons/Testing Issues,es are adopted, and the stocking levels are comparatively low. The latter point would make the enterprise unacceptable in the more industrialised nations of Western Europe. Therefore, much attention has been devoted to control measures. These have been categorised in Table 10.1. Although most emphas

instill

Introduction,used for being only a little wiser about its actual meaning. Dictionary definitions of disease are more concise, and include “an unhealthy condition” and “infection with a pathogen [= something that causes a disease]”. One conclusion is that disease is a complex phenomenon, leading to some form of m