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Titlebook: Handbook of Genetics; Volume 1 Bacteria, B Robert C. King (Professor of Genetics) Book 1974 Springer Science+Business Media New York 1974 b

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Marco Caserta,Silvia Schwarze,Stefan Voßly in the development of molecular biology. The ubiquitous occurrence of this potential pathogen, its haploid nature (chromosome mol. wt. 2.5 × 10. daltons) allowing the expression of recessive characteristics, its ability to grow in a variety of media, and its rapid growth rate are major factors co
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Jörg Wiese,Leena Suhl,Natalia Kliewerinner circle, which bears the time scale from 0 through 90 minutes is based on the results of interrupted conjugation experiments. The map is graduated in 1-minute intervals beginning arbitrarily with zero at the . locus. Certain parts of the map (e. g., the 9- to 10-minute segment) are displayed on
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Günther Pawellek,Axel Schönknecht chains with a molecular weight for the complete, native pro-tein of 540,000 (cf. Zabin and Fowler, 1970). In Figure 1, the double line represents the gene and the single line represents the corresponding polypeptide chain. Above the gene terminator mutant strains are listed. Polypeptide fragments p
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https://doi.org/10.1007/978-3-030-39990-0 the chemical structure of the genetic material and the mechanism of mutation, has been obtained. In addition to their unique and fascinating biological and chemical properties, the microorganisms are important in health and disease, in nutrient cycles in nature, and in industrial processes. The ent
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Joan C. Rijsenbrij,Armin Wieschemanncking one of the enzymic activities will grow normally when supplied with exogenous histidine; hence, the pathway has no branch points leading to other metabolites required for growth. About 1500 mutations leading to a requirement for histidine have been described in the cluster of genes specifying
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Leonard Heilig,Robert Stahlbock,Stefan Voßgative bacteria, their morphological complexity, unique among prokaryotes and perhaps of general interest in the study of morphogenesis (Chater and Hopwood, 1973), and their role as major industrial producers of antibiotics. The hundred or so genetic markers that have been identified in the most-stu
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H. N. Pollack,J. H. Sass,D. Stromeyeretics. Many different bacteriophages have been described; for some of these, such as the T-even phage of ., extensive information is available, while for others, relatively little is known. An attempt has been made to discuss only those bacteriophages for which the genetic analysis is particularly c
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