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Titlebook: An Introduction to Agricultural Biochemistry; J. M. Chesworth,T. Stuchbury,J. R. Scaife Book 1998 Chapman & Hall 1998 Assimilat.Phosphor.c

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https://doi.org/10.1007/978-3-8349-9468-4oxidized to carbon dioxide. As in the case of glycolysis, the substrate for the pathway is glucose-6-phosphate. An outline of the pathway is shown in Figure 15.1. The pathway can be considered in two parts: oxidative reactions and rearrangement reactions.
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https://doi.org/10.1007/978-3-8349-9468-4dioxide and water. It is of enormous importance as it is the principal means by which energy can enter biological systems. Photosynthesis taking place in the past produced the fossil fuels which form most of our current energy reserves.
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The Carbohydrates When they were first carefully investigated, in the 19th century, the simple sugars were all found to have the empirical formula C.H.O., and for this reason they were assumed to have arisen by some form of hydration of carbon (i.e. C. + .H.O). The name carbohydrates has stayed with them long after their real structures were discovered.
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The Composition of Agricultural Productss of the structural, reproductive and digestive tissues from animals are remarkably similar. These similarities persist throughout the whole of the animal’s life cycle. On the other hand, plant tissues vary enormously in composition both between the different plant tissues and between the same tissue at different stages in its development.
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to agricultural scientists. It will focus on the chemistryof plant and animal metabolism and the biomolecules that are involvedin these pathways and then go on to discuss strategies plants andanimals adopt for processing of nutrients, the adaptation of theseorganisms to environmental conditions and
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