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Titlebook: Agricultural Development in Asia and Africa; Essays in Honor of K Jonna P. Estudillo,Yoko Kijima,Tetsushi Sonobe Book‘‘‘‘‘‘‘‘ 2023 The Edit

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楼主: Kennedy
发表于 2025-3-28 15:22:35 | 显示全部楼层
Anne Suryani,Marilyn Fleer,Prabhat Raialize a rice Green Revolution, improve food security, and alleviate poverty. However, smallholder farmers’ access to farm mechanization in SSA remains constrained due to supply-side and demand-side challenges. On the supply side, the market for agricultural machinery services is often underdeveloped
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Kathleen M. Quinlan,Dave S. P. Thomasfication (SRI). Farmers’ field-level observations showed that the yield of SRI was more than that of conventional management practices. However, these observations were criticized because of the lack of scientific bases. Indeed, well-managed experimental fields showed no yield gains in SRI practice.
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https://doi.org/10.1007/978-3-031-61365-4ro Otsuka, and Frank Place. The original focus was to understand how to enhance the income of small farm households in East African countries by increasing crop production combined with improved cattle raising and agroforestry. Until now, the number of contributors and the coverage of this project h
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https://doi.org/10.1007/978-3-031-61365-4ses of major land tenure reforms in the twentieth century. Possible disincentive effects associated with share tenancy received much attention in the early theoretical literature and have later been scrutinized empirically with the availability of better data and better methods. With the development
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https://doi.org/10.1007/978-3-031-61365-4ound the turn of the century following decades of poor yield growth and emerging data showing concerns about land quality and productivity. In recent years, these intensified further with the specter of climate change and continuing rural population growth challenging agricultural systems on the con
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https://doi.org/10.1007/978-3-031-61365-4e intake was 2,963 kilocalories (kcal), in which the share was more than 18.2% (538 kcal) for wheat, 5.4% (159 kcal) for maize, and 18.3% (542 kcal) for rice. It is projected that by 2050, the total global population is expected to reach between 8.9 and 10.6 billion from 7.8 billion in 2020. Thus, i
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Culture, Conflict, and Peacebuilding production growth and sustainability have become key policy dilemmas. This paper examines the prospective roles of regional cooperation in attaining sustainable green growth in the agricultural production process. To formulate the Green Growth Index for Agriculture (GGIA), 16 South-through-East Asi
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