Titlebook: Advances in Parenteral Nutrition; Proceedings of an In Ivan D. A. Johnston Conference proceedings 1978 Springer Science+Business Media Dord

加强防卫

DEMN

obviate

RENIN

繁荣地区

雄伟

T. önal,N. Kinayman,M. İ. Aksun clinical intravenous nutrition was the use of sterile solutions of 5 % dextrose during the First World War. By the late 1930s protein hydrolysates were under extensive study by Elman. and it was not long until the first fat emulsions were being prepared for intravenous use.

易受刺激

Polynomial-Matrix-Based Approaches been recommended in various studies because of its rapid utilization., lack of dependence on insulin for its metabolism., and a reduced stimulation of endogenous secretion of insulin. which is considered to be beneficial. as it may reduce the risk of hypoglycaemia after abrupt cessation of TPN..

Stricture

constitutional

现存

rious illness only because of intravenous nutrition for either short or very long periods of time. The indications for parenteral nutrition are simple and can be summarised as the inability to ingest necessary nutrients for a significant time during increased metabolic demands. Many problems in the