Anthropoid
发表于 2025-3-26 21:43:32
Science Teaching and a New Teacher Culture978-3-031-50004-6Series ISSN 2731-0248 Series E-ISSN 2731-0256
WATER
发表于 2025-3-27 04:58:50
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急急忙忙
发表于 2025-3-27 07:11:53
Mario Roberto Quintanilla Gatica,Agustín Adúriz-BrCritically discusses the training of science education teachers in Latin America.Discusses various epistemological positions about science teaching.Presents theoretical and methodological contribution
Ingredient
发表于 2025-3-27 12:51:58
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无聊点好
发表于 2025-3-27 14:26:35
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龙卷风
发表于 2025-3-27 18:10:14
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Gastric
发表于 2025-3-28 01:28:35
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enormous
发表于 2025-3-28 04:30:03
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Neonatal
发表于 2025-3-28 09:08:26
Some Culinary Preparations as a Support to Work in the Chemistry Classrooms,ces. That is, the culinary context facilitates the ability to transfer learning, a set of knowledge organized according to the logic of chemistry to respond to real situations and needs (Quintanilla et al., 2014b).
Chivalrous
发表于 2025-3-28 12:45:35
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