Titlebook: Salinity and Water Stress; Improving Crop Effic M. Ashraf,M. Ozturk,H.R. Athar Book 20091st edition Springer Science+Business Media B.V. 20

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Improvement of Salt Tolerance Mechanisms of Barley Cultivated Under Salt Stress Using ,rowth and yield of both barley cultivars. Salt stress also reduced photosynthetic pigments, photosynthetic capacity, stomatal conductance, transpiration rate, accumulation of K, P, Mg, Ca and Fe in the shoots and roots. In addition, nitrogenase, dehydrogenase activities were also decre-ased in rhizo

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0167-9406 issue and whole-plant level, this book provides a useful reference text for post graduate students and researchers involved in the fields of stress physiology and plant physiology in general, with additional re978-90-481-8060-8978-1-4020-9065-3Series ISSN 0167-9406 Series E-ISSN 1875-130X

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978-90-481-8060-8Springer Science+Business Media B.V. 2009

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Salinity and Water Stress978-1-4020-9065-3Series ISSN 0167-9406 Series E-ISSN 1875-130X

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