Titlebook: Regulating and Managing Food Safety in the EU; A Legal-Economic Per Harry Bremmers,Kai Purnhagen Book 2018 Springer International Publishin

绅士

agnostic

臆断

Enforcement of European Food Laws,t of view. In this exercise the roles of the European Food Safety Authority and the national enforcement authorities in the Member States are being evaluated. National authorities are primarily responsible to ensure businesses’ compliance with food laws and handle situations of non-compliance. Aside

杀人

The Economics of Harmonization of Food Law in the EU,ly transboundary externalities, the risk of a race to the bottom and a reduction of transaction costs) are used to ask the question whether some centralization of food law may be warranted. The question is also asked whether harmonization of food law could serve the goal of market integration..In ad

NEG

Jingoism

同时发生

Book 2018y regulation, and discusses the different regulatory regimes in EU food law. It examines the challenges of food safety in the internal market as well as the regulatory tools that are available. The book’s generic theorising and measurement of regulatory effects is supplemented by detailed analysis o

猛然一拉

等级的上升

Substance Over Form: A Principle for European Food Information Regulation?,principles fraudulent behaviour can be obstructed, especially what we have depicted as ‘fraud-by-effect’: formal compliance while at the same time misleading the consumer. The adoption of the ‘substance over form’-principle, well-known in financial accounting law and practice, can enrich the tool bag of instruments to protect the consumer.

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