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Titlebook: Membrane Fluidity; Morris Kates,Lionel A. Manson Book 1984 Plenum Press, New York 1984 ATP.Calcium.DNA.Lipid.Nucleotide.bacteria.enzyme.en

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The Relationship between Membrane Lipid Fluidity and Phase State and the Ability of Bacteria and Myctic microorganisms. This contribution is primarily concerned with the biological function of such regulatory mechanisms and with the physiological consequences of their absence or impairment. In the first part of this essay, some brief comments on the concept of fluidity as applied to membranes are
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Thermal Control of Fatty Acid Synthetases in Bacteriae to the environmental temperature. The mechanisms regulating the temperature-dependent alteration, which have been studied extensively by many investigators (Sinensky, 1971; Kito ., 1975; Cronan and Gelmann, 1975; Okuyama ., 1977; Slack and Roughan, 1978; Fukushima ., 1976; Miller ., 1976; Cossins
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Regulation and Pathways of Membrane Lipid Biosynthesis in Bacilliried out in bacteria. In contrast to eukaryotic organisms which contain a complex variety of internal membranous organelles in addition to the plasma membrane, bacterial membranes are external and restricted to the cell envelopes. Essentially all of the lipids of bacterial cells are found in these m
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The Regulation of Membrane Fluidity in Bacteria by Acyl Chain Length Changesids in response to changes in environmental temperature. Publication of the “fluid mosaic model” of membrane structure (Singer and Nicolson, 1972) signaled a decade in which our comprehension of the physiological significance of these fatty acyl changes has grown very considerably. The application o
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The Control of Membrane Fluidity in Plasmalogen-Containing Anaerobic Bacteriahains in these processes. The effects of additions of sterols to diacylphospholipids have also been intensively investigated. In addition to the fact that diacylphosphatides are the predominant lipid class in many biological membranes, physical studies on these lipids have been facilitated by the re
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Control of Membrane Fluidity in , control of lipid fluidity as it relates to maintenance of the structure and function of fungal membrane components. . of the genus . have been the subject of several investigations aimed at determining the identity and amount of the major lipid classes which occur under various sets of growth condi
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