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Titlebook: Inequities and Quality of Life in Argentina; Geography and Qualit Juan Pablo Celemin,Guillermo Velázquez Book 2022 The Editor(s) (if applic

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Sonia Alejandra Pou,Laura Rosana Aballay,Juliana Huergoting, or the more general fear of male predators preying on children in the wider community. Although figures show that the probability of non-accidental child deaths is very small (Kearney, 2013) and that the threat from paedophiles is even less likely (Kitzinger, 1999; Corby, 2000) anxiety about r
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Argentinian Nutritional Inequalities in the Twenty-First Century. An Agribusiness, Ultra-Processed celerated growth of malnutrition in their population. This is about a change in the consumption patterns in which the more ultra-processed foods there are, the fresher foods decrease. This distances food producers and consumers who break off the existing social ties in the creation of the diet.
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,The Spatial Distribution of Women’s Health, 2009 and 2013 National Surveys of Risk Factors of Argentina (“Encuesta Nacional de Factores de Riesgo”), which has a cross-sectional probabilistic multistage sampling design. According to the available data, the following indicators were considered: self-perception of health as fair or poor, mammog
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Socio Demography of Obesity in Argentina at the Beginning of the Twenty-First Century,of obesity prevalence among specific social groups. Our purpose was to study the territorial patterns of social inequity in the health and nutrition of the Argentine population, particularly considering geographical differentials in obesity burden according to sex, age, and socio-economic conditions
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