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Titlebook: IRC-SET 2022; Proceedings of the 8 Huaqun Guo,Ian McLoughlin,Jiqiang Lu Conference proceedings 2023 The Editor(s) (if applicable) and The A

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978-981-19-7224-9The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
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Extracting Cellulose from Commonly Consumed and Wasted Asian Vegetables,egetables are the most wasted food among other groups. However, this need not be the case! Cellulose is a vital component of vegetables cells cell walls and makes up 33% of plant matter. This molecule has large varying usage in many industry today. Thus, in this research, we aim to see if extracting
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