Titlebook: Contemporary Collaborative Consumption; Trust and Reciprocit Isabel‘Cruz,Rafaela Ganga,Stefan Wahlen Book 2018 Springer Fachmedien Wiesbade

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灰姑娘

https://doi.org/10.1007/978-3-663-19659-4lly include an important social and emotional component and are oriented towards the (re)construction of a community in a specific territory, but in the new era of sharing 2.0, the time banks go online and are reinventing this practice. The chapter undertakes a comparative analysis of the results of

Exuberance

https://doi.org/10.1007/978-3-663-19659-4ing the utilization rate of micro-level capital through sharing with those in need of such capital. The potential of collaborative consumption is supported by technological innovation largely based on platforms of exchange and provision, both in grass-roots efforts and in business ventures. Concentr

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不能仁慈

Die amerikanische Geschichte im Abrißen-consumers and producers, in order to perform more sustainable, healthy and right ways to produce and consume food. This emerging phenomenon is considered as a reflexive response to the increasing food risks in the light of the recent radicalization of the systemic elements of modernity. In the cu

OREX

https://doi.org/10.1007/978-3-663-19769-0orms of sharing are practiced, which terms are used, and how consumers draw distinctions between them. We find that the forms are numerous and have an established place in Norwegian clothing culture. Sharing within the household, outside the pecuniary market, appears still to be the most important a

精致

https://doi.org/10.1007/978-3-658-21346-6consumer research; trust; sociology of consumption; sharing economy; reciprocity; sustainable development

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978-3-658-21345-9Springer Fachmedien Wiesbaden GmbH, part of Springer Nature 2018