书目名称 | Collecting, Processing and Presenting Geoscientific Information | 副标题 | MATLAB® and Design R | 编辑 | Martin H. Trauth,Elisabeth Sillmann | 视频video | http://file.papertrans.cn/230/229539/229539.mp4 | 概述 | Comprehensive compilation about the presentation of scientific data.Provides recipe-based solutions to prepare scientific presentations.Contains numerous examples on how to process geoscientific infor | 丛书名称 | Springer Textbooks in Earth Sciences, Geography and Environment | 图书封面 |  | 描述 | .This second edition is an intensively revised and updated version of the book .MATLAB® and Design Recipes for Earth Sciences.. It aims to introduce students to the typical course followed by a data analysis project in earth sciences. A project usually involves searching relevant literature, reviewing and ranking published books and journal articles, extracting relevant information from the literature in the form of text, data, or graphs, searching and processing the relevant original data using MATLAB, and compiling and presenting the results as posters, abstracts, and oral presentations using graphics design software. The text of this book includes numerous examples on the use of internet resources, on the visualization of data with MATLAB, and on preparing scientific presentations. As with the book MATLAB Recipes for Earth Sciences–4rd Edition (2015), which demonstrates the use of statistical and numerical methods on earth science data, this book uses state-of-the art software packages, including MATLAB and the Adobe Creative Suite, to process and present geoscientific information collected during the course of an earth science project. The book‘s supplementary electronic materi | 出版日期 | Textbook 2018Latest edition | 关键词 | MATLAB scripts; Data Visualization; Scientific presentations; Scientific writing; Oral presentations; sci | 版次 | 2 | doi | https://doi.org/10.1007/978-3-662-56203-1 | isbn_softcover | 978-3-662-58572-6 | isbn_ebook | 978-3-662-56203-1Series ISSN 2510-1307 Series E-ISSN 2510-1315 | issn_series | 2510-1307 | copyright | Springer-Verlag GmbH Germany, part of Springer Nature 2018 |
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