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Titlebook: Climate-Resilient Horticulture: Adaptation and Mitigation Strategies; Harish Chandra Prasad Singh,Nadipynayakanahally Kr Book 2013 Springe

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Development of Vegetable Hybrids for Climate Change Scenarios,n to US$8.0 billion, by almost 10 times (Fig .). This clearly indicates the importance of vegetables in food, health and nutrition globally. The Asian vegetable industry is also growing, and traded seed market of vegetable seed is touching $3 billion, and China is the largest partner with $1.5 billi
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Impact of Climate Change on Potato,O. to 550 ppm with a likely rise in temperature to 3°C will result in decline in potato production by 13.72% in the year 2050. The effect of elevated temperature on late blight at global level revealed that with rise in global temperature of 2°C, there will be lower risk of late blight in warmer are
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Phenotyping Horticultural Crops for Abiotic Stress Tolerance,ogical mechanisms imparting such tolerance. Modern biology has attempted to understand how genotypes manifest to specific phenotypic characteristics, and efforts are also underway in development of cultivars with useful characteristics. The assessment of phenotype from genotype of a plant poses many
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