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Titlebook: Cinnamon: A Medicinal Plant and A Functional Food Systems; Jian Ju,Mozaniel Santana de Oliveira,Yu Qiao Book 2023 The Editor(s) (if applic

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,A Potted History: Spain 1860–2015,ed in these volatile oils, mainly antimicrobial against fungi and gram-positive and gram-negative bacteria. The biological action of these essential oils can favor the development of new natural antimicrobial products.
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Bioactive Compounds and Extraction Methods of Cinnamon,ed in these volatile oils, mainly antimicrobial against fungi and gram-positive and gram-negative bacteria. The biological action of these essential oils can favor the development of new natural antimicrobial products.
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The Main Varieties, Producing Areas of Cinnamon, and Market,s are responsible for approximately 90% of the world market for the production and sale of manufactured products, such as powder, bark, extracts, and essential oils, for food industries, pharmaceuticals, and cosmetics.
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