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Titlebook: Chemical Profiles of Selected Jordanian Foods; Moawiya A. Haddad,Mohammed I. Yamani,Maher Obeidat Book 2021 The Author(s), under exclusive

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A Jordanian Milk Pudding: , traditions has determined the spreading of several ancient recipes in South Asia, the ME and in Europe also, with important influences concerning the so-called ‘Mediterranean Diet’ (MD) lifestyle in particular.
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Process-based Strategic Planning traditions has determined the spreading of several ancient recipes in South Asia, the ME and in Europe also, with important influences concerning the so-called ‘Mediterranean Diet’ (MD) lifestyle in particular.
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The development of strategic planningDiet’ in particular. The localisation of many Middle Eastern dishes and preparations in countries such as Syria, Saudi Arabia, Egypt, Iraq, Lebanon and Jordan, has been often correlated with peculiar features, including also . production methods for meat products. As a consequence, the traditional c
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The process of strategic planning in the ME is certainly relevant and the Jordanian situation can be observed and studied in this ambit because of the variety and types/sub-typologies of different foods and beverages. In Jordan, two-thirds of collected milk are from cows, while the remaining part concerns goat and sheep milk. Moreo
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The strategic analysis and planning toolboxe to be discussed when speaking of Middle Eastern foods, such as in Jordan. Three popular dishes can be considered here as some of the most important and traditionally foods linked to popular history foods in the Jordanian ambit: the National Jordanian dish, . the.; and the .. Actually, this prepare
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Defining the implementation measuresigins of Middle Eastern cheeses used in processing this sweet is linked to the Bedouins and their milk production. The differentiation of milk origins could be a problem for local economies when speaking of availability of raw materials because of the notable number of small farmers in the ambit of
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