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Titlebook: Cereal Diseases: Nanobiotechnological Approaches for Diagnosis and Management; Kamel A. Abd-Elsalam,Heba I. Mohamed Book 2022 The Editor(s

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The Role of Genetic, Genomic, and Breeding Approaches in the Fight Against Fungal Diseases in Wheatd most important cultivated crop, equally consumed in different forms. In recent years, enormous progress in genomic advancement in fungal disease resistance has partially solved the problem throughout the globe. The landraces, conventional varieties, and wild species (primary, secondary, and tertia
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Nanomaterials for Integrated Crop Disease Managementent era, nanotechnology has demonstrated several applications in a variety of areas, including agriculture, medicine, and drugs. Due to their nano size, the increased surface to volume ratio, and unique morphology, nanoparticles have different characteristics than bulk materials. Nanoparticulated sy
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Identification of a New Susceptibility Gene and Its Role in Plant Immunitys (EBE) in the promoter region of the S-gene are important targets to restrict bacterial transcription factor proteins from S-gene activation. Identification of S-genes along with R-genes is very important for building the foundation of third-generation disease resistance in plants.
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Erste Symptome des Organizational Burnout,scusses ecological, conventional, and molecular breeding strategies, as well as techniques for improving resistance mechanisms. In collaboration with other scientists, we will be able to use molecular breeding methods to improve the quality of susceptibility factors by using appropriate experimentation methods.
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Etiology, Epidemiology, and Management of Maize Diseasesscusses ecological, conventional, and molecular breeding strategies, as well as techniques for improving resistance mechanisms. In collaboration with other scientists, we will be able to use molecular breeding methods to improve the quality of susceptibility factors by using appropriate experimentation methods.
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Book 2022These include genetics, genome editing systems, and nano-biotechnological tools. Cereal crops are mainly the world‘s leading food crops and feed a large share of the world population. However, external factors, such as pathogens, have often threatened their productivity. Like wheat, rice, maize, oat
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