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Titlebook: Agroecology; Konrad Martin,Joachim Sauerborn Textbook 2013 Springer Science+Business Media Dordrecht 2013 Agriculture.Agroecology.Ecology.

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Agroecological Aspects of Global Change, population and the standard of living of, at least, the industrial nations, agriculture has, overall, proved to be a very successful strategy for securing and developing the livelihood of humans. Whereas 10,000 years ago there were only approximately 2–20 million people on earth (Cohen 1997), currently there are more than 7 billion.
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Textbook 2013d scientists involved in the development of sustainable agroecosystems and contributes to a range of disciplines including Agriculture, Biology, Geography, Landscape Ecology, Organic Farming, Biological Control, and Global Change Ecology.
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Textbook 2013esses, human activities and the environment. It provides condensed and comprehensive knowledge on the functions of various agroecosystems at the field, landscape and global scale. Understanding and integrating complex ecological processes into field production, land management and food systems is es
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rstand and to integrate complex interactions.More than 200 iThis book represents an interdisciplinary approach to the relevant aspects of agricultural production related to the interactions between natural processes, human activities and the environment. It provides condensed and comprehensive knowl
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Aspects of Technology and Architecturend functional characteristics of an ecosystem, for example the number of species present, the sizes of their populations, the temporal development of the communities, and the flows of energy and nutrients.
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https://doi.org/10.1057/9780230275218 predators, but also to protect themselves. The hunt for large animals for example gazelles, buffalo, or even elephants was of little importance for early humans partially because of their still primitive weapons. Presumably, they used a broad range of food sources including plant products (roots, s
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