Ford 发表于 2025-3-21 19:03:01

        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/if/?ISSN=1330-9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(FOOD TECHNOL BIOTECH)影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/ifr/?ISSN=1330A9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/at/?ISSN=1330-9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(FOOD TECHNOL BIOTECH)总引论文@(食品科学与技术)学科排名<br>        http://impactfactor.cn/atr/?ISSN=1330A9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/tc/?ISSN=1330-9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(FOOD TECHNOL BIOTECH)总引频次@(食品科学与技术)学科排名<br>        http://impactfactor.cn/tcr/?ISSN=1330A9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/ii/?ISSN=1330-9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(FOOD TECHNOL BIOTECH)即时影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/iir/?ISSN=1330A9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/5y/?ISSN=1330-9862<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY AND BIOTECHNOLOGY(FOOD TECHNOL BIOTECH)五年累积影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/5yr/?ISSN=1330A9862<br><br>       

返老还童 发表于 2025-3-21 22:27:35

Submitted on: 13 October 2020.
Revised on: 22 November 2020.
Accepted on: 07 January 2021.

___________________FOOD TECHNOLOGY AND BIOTECHNOLOGY

Benign 发表于 2025-3-22 01:08:13

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overshadow 发表于 2025-3-22 07:47:35

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飓风 发表于 2025-3-22 09:53:34

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Nonporous 发表于 2025-3-22 16:35:10

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mendacity 发表于 2025-3-22 20:19:48

Submitted on: 06 December 2006.
Revised on: 16 March 2007.
Accepted on: 16 April 2007.

___________________FOOD TECHNOLOGY AND BIOTECHNOLOGY

嫌恶 发表于 2025-3-23 00:12:01

Submitted on: 21 June 2000.
Revised on: 11 August 2000.
Accepted on: 09 September 2000.

___________________FOOD TECHNOLOGY AND BIOTECHNOLOGY

Externalize 发表于 2025-3-23 01:48:40

Submitted on: 19 January 2016.
Revised on: 04 March 2016.
Accepted on: 15 April 2016.

___________________FOOD TECHNOLOGY AND BIOTECHNOLOGY

清醒 发表于 2025-3-23 07:14:29

Submitted on: 10 August 2019.
Revised on: 16 October 2019.
Accepted on: 08 December 2019.

___________________FOOD TECHNOLOGY AND BIOTECHNOLOGY
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