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can be extrapolated to humans, many of these (animal) models are not suitable for studying the effects of the low doses to which humans are frequently exposed (Henderson .., 1989). Moreover, these models do not account for the large individual variation in sensitivity among human beings. Because ofOsteoporosis 发表于 2025-3-22 02:50:20
Eyal Gur,Ralf Ottofueling,David A. Dougan can be extrapolated to humans, many of these (animal) models are not suitable for studying the effects of the low doses to which humans are frequently exposed (Henderson .., 1989). Moreover, these models do not account for the large individual variation in sensitivity among human beings. Because of新星 发表于 2025-3-22 05:10:22
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pletely revised and updated edition.Provides students and reThe 3.rd. edition has been extensively re-written and a number of new topics, many of which will be of particular interest to food technologists, have been introduced or completely revised. The book now comprises more than 620 tables and 47BILE 发表于 2025-3-22 18:03:43
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Dimce Micevski,David A. Douganlity of the child’s diet depends upon (i) meal frequency, (ii) the amount consumed at each meal, and (iii) which foods the child prefers and selects for consumption. Variations in one or a combination of these three behavioral parameters can dramatically alter food intake and dietary quality. The reHamper 发表于 2025-3-23 02:37:15
Sarah E. Barchinger,Sarah E. Adeslity of the child’s diet depends upon (i) meal frequency, (ii) the amount consumed at each meal, and (iii) which foods the child prefers and selects for consumption. Variations in one or a combination of these three behavioral parameters can dramatically alter food intake and dietary quality. The reSOW 发表于 2025-3-23 08:50:14
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