emanate 发表于 2025-3-21 16:47:01

书目名称Lactic Acid Bacteria影响因子(影响力)<br>        http://impactfactor.cn/if/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria影响因子(影响力)学科排名<br>        http://impactfactor.cn/ifr/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria网络公开度<br>        http://impactfactor.cn/at/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria网络公开度学科排名<br>        http://impactfactor.cn/atr/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria被引频次<br>        http://impactfactor.cn/tc/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria被引频次学科排名<br>        http://impactfactor.cn/tcr/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria年度引用<br>        http://impactfactor.cn/ii/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria年度引用学科排名<br>        http://impactfactor.cn/iir/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria读者反馈<br>        http://impactfactor.cn/5y/?ISSN=BK0580417<br><br>        <br><br>书目名称Lactic Acid Bacteria读者反馈学科排名<br>        http://impactfactor.cn/5yr/?ISSN=BK0580417<br><br>        <br><br>

LAST 发表于 2025-3-21 21:27:04

Proteomics of Lactic Acid Bacteria,vironmental conditions would significantly increase our understanding of the metabolic mechanisms underlying the growth performance. Further, the LAB proteome information is necessary to achieve the highest quality and safest products in food fermentation.

GLUE 发表于 2025-3-22 01:07:43

http://reply.papertrans.cn/59/5805/580417/580417_3.png

瘙痒 发表于 2025-3-22 05:09:27

http://reply.papertrans.cn/59/5805/580417/580417_4.png

未成熟 发表于 2025-3-22 08:43:05

http://reply.papertrans.cn/59/5805/580417/580417_5.png

curettage 发表于 2025-3-22 16:02:50

Wenjun Liu,Huili Pang,Heping Zhang,Yimin Caing systems). Perhaps these can be included in future extensions of the Handbook of Philosophical Logic. Chapter 1 deals with partial logics, that is, systems wh978-94-010-8801-5978-94-009-5203-4Series ISSN 0166-6991 Series E-ISSN 2542-8292

最后一个 发表于 2025-3-22 18:31:33

Lai-yu Kwokn of logic. This was the time when logic was gaining ground in computer science and artificial intelligence circles. These areas were under increasing commercial pressure to provide devices whi978-90-481-5927-7978-94-017-0458-8Series ISSN 3004-992X Series E-ISSN 3004-9938

温顺 发表于 2025-3-22 22:38:59

Yimin Cai,Huili Pang,Zhongfang Tan,Yanping Wang,Jianguo Zhang,Chuncheng Xu,Jinsong Yang,Yang Caon of logic. This was the time when logic was gaining ground in computer science and artificial intelligence circles. These areas were under increasing commercial pressure to provide devices whi978-90-481-5927-7978-94-017-0458-8Series ISSN 3004-992X Series E-ISSN 3004-9938

有限 发表于 2025-3-23 02:21:41

http://reply.papertrans.cn/59/5805/580417/580417_9.png

NEX 发表于 2025-3-23 06:05:43

Zhihong Sun,Jie Yu,Tong Dan,Wenyi Zhang,Heping ZhangHandbook of Philosophical Logic, published 1983-1989 came at a fortunate temporal junction at the evolution of logic. This was the time when logic was gaining ground in computer science and artificial intelligence circles. These areas were under increasing commercial pressure to provide devices whic
页: [1] 2 3 4 5
查看完整版本: Titlebook: Lactic Acid Bacteria; Fundamentals and Pra Heping Zhang,Yimin Cai Book 2014 Springer Science+Business Media Dordrecht 2014 Biodiversity of