Hiatal-Hernia 发表于 2025-3-26 23:42:33

Submitted on: 10 January 2020.
Revised on: 18 March 2020.
Accepted on: 05 May 2020.

___________________JOURNAL OF FOOD PROCESSING AND PRESERVATION

Ankylo- 发表于 2025-3-27 01:15:19

Submitted on: 05 August 2010.
Revised on: 21 September 2010.
Accepted on: 01 November 2010.

___________________JOURNAL OF FOOD PROCESSING AND PRESERVATION

CBC471 发表于 2025-3-27 07:22:32

Submitted on: 11 March 2023.
Revised on: 09 July 2023.
Accepted on: 04 September 2023.

___________________JOURNAL OF FOOD PROCESSING AND PRESERVATION

macular-edema 发表于 2025-3-27 11:35:29

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木质 发表于 2025-3-27 17:01:19

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Exclaim 发表于 2025-3-27 21:36:05

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查看完整版本: SCIE期刊JOURNAL OF FOOD PROCESSING AND PRESERVATION 2024/2025影响因子:2.157 (J FOOD PROCESS PRES) (0145-8892). (FOOD SCIENCE