时间
发表于 2025-3-21 16:54:19
书目名称Amino Acid Fermentation影响因子(影响力)<br> http://impactfactor.cn/2024/if/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation影响因子(影响力)学科排名<br> http://impactfactor.cn/2024/ifr/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation网络公开度<br> http://impactfactor.cn/2024/at/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation网络公开度学科排名<br> http://impactfactor.cn/2024/atr/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation被引频次<br> http://impactfactor.cn/2024/tc/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation被引频次学科排名<br> http://impactfactor.cn/2024/tcr/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation年度引用<br> http://impactfactor.cn/2024/ii/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation年度引用学科排名<br> http://impactfactor.cn/2024/iir/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation读者反馈<br> http://impactfactor.cn/2024/5y/?ISSN=BK0154684<br><br> <br><br>书目名称Amino Acid Fermentation读者反馈学科排名<br> http://impactfactor.cn/2024/5yr/?ISSN=BK0154684<br><br> <br><br>
reaching
发表于 2025-3-21 23:16:50
Discovery and History of Amino Acid Fermentation,n 1907. The discovery of glutamate fermentation by . in 1956 enabled abundant and low-cost production of the amino acid, creating a large market. The discovery also prompted researchers to develop fermentative production processes for other .-amino acids, such as lysine. Currently, the amino acid fe
PHON
发表于 2025-3-22 04:00:33
http://reply.papertrans.cn/16/1547/154684/154684_3.png
Decibel
发表于 2025-3-22 05:10:52
Glutamate Fermentation-2: Mechanism of ,-Glutamate Overproduction in ,,d in various amino acid fermentation processes. .-Glutamate production by . is induced by limitation of biotin and addition of fatty acid ester surfactants and β-lactam antibiotics. These treatments affect the cell surface structures of .. After the discovery of ., many researchers have investigated
jumble
发表于 2025-3-22 10:39:11
Lysine Fermentation: History and Genome Breeding,rmentation process after glutamate fermentation. The fundamental mechanism of lysine production, discovered in the early stages of the process’s history, gave birth to the concept known as “metabolic regulatory fermentation,” which is now widely applied to metabolite production. After the developmen
misanthrope
发表于 2025-3-22 12:55:08
http://reply.papertrans.cn/16/1547/154684/154684_6.png
临时抱佛脚
发表于 2025-3-22 20:44:01
http://reply.papertrans.cn/16/1547/154684/154684_7.png
Duodenitis
发表于 2025-3-22 23:20:45
,-Methionine Production,r medical supplies and drugs. It functions not only as an essential amino acid but also as a physiological effector, for example, by inhibiting fat accumulation and enhancing immune response. Producing methionine from fermentation is beneficial in that microorganisms can produce .-methionine selecti
chance
发表于 2025-3-23 03:07:41
http://reply.papertrans.cn/16/1547/154684/154684_9.png
nutrition
发表于 2025-3-23 08:56:36
http://reply.papertrans.cn/16/1547/154684/154684_10.png